What are you having for dinner tonight!
Topics similar to this are fairly popular on other websites, so I figure why not start one here? Post up a picture of your home cooked meals, either complete, or in the process of being cooked! Thi...
Forum Discussion
Nah, I'm the slouch today. A "Marketside New York Deli" sub from Walmart. Had to go shopping to refill my fridge and freezer from everything I lost due to a power outage and I was too tired to cook anything. :p
With that said, it actually wasn't all that bad of a sub.
GabeU wrote:Nah, I'm the slouch today. A "Marketside New York Deli" sub from Walmart. Had to go shopping to refill my fridge
Dude... If you've ever had a pastrami on rye from the old Carnegie Deli, the words "New York Deli" and "Walmart" would never be in the same sentence. lol
MarkJFine wrote:Dude... If you've ever had a pastrami on rye from the old Carnegie Deli, the words "New York Deli" and "Walmart" would never be in the same sentence. lol
Oh, trust me, I know a sub from Walmart is a far cry from any sandwich from a good shop, but I was tired.
The best sandwich I've ever had in my life was a Smoked Meat sandwich from Schwartz's Deli in Montreal. It was pure heaven. Another one of them might be worth the effort of obtaining my Passport and the 400+ mile drive. Seriously, it was THAT good. Good enough that it's one of those life moments I will never forget.
" If you've ever had a pastrami on rye from the old Carnegie Deli, the words "New York Deli" and "Walmart" would never be in the same sentence."
Word.
Cheddar Cheese Mashed Taters with Garlic, Pepper, Basil, and a bit of salt, Ranch Pasta Salad and Salisbury Steaks.. Total cost $10, enough to feed 4-5 people, and I am the only one eating tonight... LOL
Fridays are usually scrambled egg night, but not tonight.
Tonight I sauteed sliced grape tomotoes, black olives, chopped green pepper and red onion as usual...
but added some feta, crushed black pepper and almond milk, and whisked up a frittata instead.
#WasntHard
Edit: It did need sliced shrooms, but what can you do.
Best one yet...
6 large eggs (w/ground black pepper, few swigs of almond milk, and 1/4 cup of feta),
5 sliced cherry tomatoes,10 sliced black olives,
8 sliced green olives (w/pimientos)
chopped slice of red onion,6 chopped slivers of green pepper,
1/4 cup of leftover spinach,
topped with cheddar while it finished under the broiler.
And yes, if I had shrooms they would be in there too (ran out).That looks good, Mark!
