Forum Discussion
Air fryer?
Well, I tried a dozen wings last night, and in the end they turned out great! It took a little longer than I was figuring, but that's only because I have to get used to the best temperature to use and such.
With that said, with it being new I knew that there would be that new smell when everything got hot, and with the wings thawing inside of it, then starting to cook, it gave out this revolting smell when I would open the basket to turn them. Thankfully, that didn't last. :p
And it's SO MUCH easier to clean up afterward than it is when using a deep fryer. :)
So far, so good!
Woohoo!
Glad you like it! Yeah, these sort of things take a getting used to. I just got a waffle maker so I was making a bunch of waffles last weekend LOL. The first batch turned out surprisingly well despite me not reading the manual. So far, nothing has been burnt or set on fire so... we're good!
-Liz
- GabeU6 years agoDistinguished Professor IV
So the wings come out very well. I've made them a few times now. I tried some tater tots the other day, and they came out perfectly. Nicely browned and crispy. I like that I can just shake them a couple of time during the process and that's enough to turn them. I'm really loving this thing.
Tomorrow I try the ultimate: two drumsticks and two bleeps (it won't let me use the word :p ) marinated in a local BBQ sauce call Chiavetta's. It's SOOOOO good. It's what many of the fire halls around here use for their chicken BBQs. I can't wait. I'm marinating it for 24 hours, so it's going to be nice and strong. :)
- maratsade6 years agoDistinguished Professor IV
You mean chicken bleeps? ;P
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